Restaurant

Traditional Mix 900 L

pie, qifqi, sarna, shapkat

Big White Beans Salad 300 L

Boiled Vegetables 300 L

Fried Peppers 300 L

peppers, tomato, ricota

Fried Zucchini 300 L

Fried Potatoes 300 L

Pickles Salad 300 L

Russian Salad 300 L

Tyrokafteri 300 L

Tzatziki 300 L

Sour Cream 300 L

Saganaki Yellow cheese 500 L

yellow cheese, tomates, peppers

Saganaki White cheese 450 L

white cheese, tomates, peppers

Yellow Cheese 500 L

White Cheese 350 L

Grilled vegetables 450 L

(eggplant, zuchini, peppers)

Caesar Salad 650 L

cabbage, tomatoes, parmesan, toasted bread, chicken fillet, bacon, sauce

Chef Salad 500 L

Green Salad, zambon, guda cheese, carrots, sauce, eggs

Arugula Salad 400 L

arugla, tomatoes, balsamic vinegar, parmesan cheese

Greek Salad 450 L

tomato, peppers, cucamber, cheese, olives

Mixed Salad 400 L

green salad, onion, olives, tomato, peppers, cucamber

Green Salad 300 L

green salad, onions, olives

Sarma 400 L

grape leaves with rice, onions, herbs and spices

Spinach with Eggs 400 L

Gjivec me Kritharaqe 500 L

rice pasta, onion, sauce, chicken meat, parsley

Tave Dheu 600 L

Tave Kosi 500 L

lamb meat cooked with yogurt, eggs, etc in oven

Pace 450 L

soup with veal head or stomach chopps

Tarator 150 L

yogurt, cucamber, garlic, olive oil

Sheep Yogurt 200 L

Cow Yogurt 100 L

Rice 150 L

Tasqebap 500 L

veal chopped meat, onion, tomatoes, flour

Stuffed Eggplants 550 L

eggplants, onion, tomatoes, parsley

Stuffed Pappers 400 L

peppers, rice, tomatoes, erbs

Shapkat 300 L

Mousaka 600 L

Pasticcio With Minced Meat Sauce (Kima) 600 L

Pasticcio 500 L

Chicken Pie (Lakror) 600 L

Cheese Pie 300 L

Spinach Pie 300 L

Seafood Spaghetti 700 L

Spaghetti With Vegetables 500 L

Spaghetti Tomatoes Sauce (Napoletana) 400 L

Spaghetti Bologniese ( minced meat sauce) 550 L

Spaghetti Butter Cheese 300 L

Spaghetti Carbonara 600 L

Meatball Soup 500 L

Creamy Chicken Soup 400 L

Vegetable Soup 300 L

Beef Steak 1100 L

Mix of Meats 2000 L

Grilled Llukaniko 350 L

Tigania (Pork or Chicken) 700 L

Lamb or Veal Liver 800 L

Roasted Chicken 700 L

Chicken Fillet 700 L

Pork Fillet 700 L

Pork Belly 700 L

Pork Chops 800 L

Roasted Veal Steak 1000 L

Veal fillet 1000 L

Roasted Veal 700 L

Lamb Chops 1600 L

Grilled Lamb 2800 L

Lamb in Oven (1 kg) 3500 L

Grilled Meatballs 400 L

Mama’s Meatballs 400 L

Frog Legs 1200 L

Mussels 800 L

Grilled Hake 800 L

Grilled Seabass 800 L

Grilled Sea Beam 800 L

Bakllava 250 L

Oshaf 280 L

Creme Caramel 200 L

Trilece 250 L

Panna Cotta 250 L